11. The staple commodities of export by the English East India Company from Bengal in the middle of the 18th century were: (2018)

(a) Raw cotton, oil-seeds and opium 

(b) Sugar, salt, zinc and lead 

(c) Copper, silver, gold, spices and tea 

(d) Cotton, silk, saltpetre and opium 

 

  1. Answer: (d) 

Option (d) is correct: Crucial to the emergence of a powerful capitalist economy, BritishIndian territory was developed as a source of food and raw material for Britain. In the 1750s, fine cotton and silk was exported from India to markets in Europe, Asia, and Africa. Also, raw materials which chiefly consisted of saltpetre, opium and indigo, accounted for most of India’s exports. Elimination Technique y Bengal was not a producer of sugar or sugar cane and salt. 

Option (b) can be eliminated. 

O  Most of the production of spice varieties were in southern Indian states. Even today, southern Indian states are known for the production of spices. Bengal is less significant for spice production or export. So, option (c) can be easily eliminated.

O  Bengal was also not significant for oilseeds production or export during the British time. So, Option (a) can also be easily eliminated. 

O We can mark option (d) as the correct answer. of Subsidiary Alliance are, to maintain a large standing army at others expense, to keep India safe from Napoleonic danger, to establish British paramountcy over the Indian States, etc. To secure a fixed income for the Company was not a part of it.

This will close in 0 seconds

Scroll to Top