Prelims Pinpointer 15 Feb 2026

Context: The Union Cabinet approved the launch of the Urban Challenge Fund (UCF) under the Ministry of Housing and Urban Affairs. The fund will support high-impact urban infrastructure projects with Central assistance of ₹1 lakh crore, aiming to catalyse nearly ₹4 lakh crore investment over five years.

About Urban Challenge Fund

  • A Centrally Sponsored Scheme focused on financing transformative and bankable urban projects.
  • It is designed to accelerate planned urbanisation and strengthen city infrastructure.
  • The initiative emphasises on market-linked financing instead of pure grant-based funding.
  • Financing Pattern
    • 25% of project cost provided as Central assistance under UCF.
    • Minimum 50% funding to be mobilised from market sources.
    • Remaining share funded by States, UTs or Urban Local Bodies (ULBs).
    • Market sources include bank loans, municipal bonds and PPP investments.
  • Credit Repayment Guarantee
    • A dedicated ₹5,000 crore Credit Guarantee Scheme created.
    • Supports first-time access to market finance for cities and ULBs.
    • Special focus on North-Eastern and Hilly States/UTs.
    • Provides guarantee support up to a defined portion of loans.
  • Duration
    • Operational from FY 2025–26 to FY 2030–31.
    • Implementation period extendable up to FY 2033–34.
  • Project Selection
    • Projects chosen through a transparent and competitive challenge mode.
    • Focus on high-impact and reform-linked proposals.

Urban Development Areas Supported

  • Creative Redevelopment of Cities
    • Revitalisation of congested CBDs and historic cores.
    • Upgradation of legacy infrastructure and public spaces.
    • Focus on mobility and flood resilience.
  • Cities as Growth Hubs
    • Strengthening urban regions as economic engines.
    • Connectivity of industrial and economic nodes.
  • Water and Sanitation
    • Bridging service gaps in vulnerable urban areas.
    • Promoting sustainability, reuse and circular systems.

Eligibility of Cities

  • Cities with population greater than 10 lakh (2025 estimates).
  • All State and UT capitals.
  • Major industrial cities with population greater than 1 lakh.
  • ULBs in Hilly and North-Eastern States eligible for credit guarantee support.
  • The funding has been tied to reforms in:
    • Municipal finance and creditworthiness.
    • Urban governance and digital services.
    • Operational capacity and sustainability.
    • Project monitoring and performance metrics.

Significance for Urban India

  • Shifts urban financing toward market-driven, outcome-based funding.
  • Reduces overdependence on public budgetary resources.
  • Encourages creation of bankable urban infrastructure projects.

About Bioethanol

  • Bioethanol is a renewable, alcohol-based biofuel derived from plant biomass.
  • It is produced through fermentation of sugar and starch-rich organic material.
  • Considered a cleaner alternative to conventional fossil fuels.
  • Raw Materials Used
    • Produced from sugar crops like sugarcane and sugar beet.
    • Also derived from food grains such as corn.
    • Alternative feedstock includes agricultural residues and forestry waste.
  • Major Global Producers
    • Brazil and the United States are the largest producers and consumers.
    • France is a leading producer and exporter within Europe.
  • Key Uses
    • Transport Fuel: Blended with petrol or used in flex-fuel vehicles.
    • Electricity Generation: Burned to produce steam for power turbines.
    • Heating: Used in fireplaces and room-heating systems.

Advantages of Bioethanol Fuel

  • Cleaner Emissions
    • Plants absorb CO₂ during growth, lowering lifecycle emissions.
    • Emission reduction ranges roughly from 19% to 86% depending on feedstock.
  • Low Residue Combustion
    • Burning bioethanol produces minimal waste and fewer pollutants.
  • Rural Economic Support
    • Creates income opportunities in agriculture and biofuel industries.

Key Challenges

  • High Production Cost: Feedstock and processing technology make production expensive.
  • Lower Energy Content: Provides less energy than petrol, reducing fuel efficiency.
  • Food Security Concerns: Use of edible crops may affect food availability and prices.
  • Environmental Pressure: Large-scale cultivation may cause deforestation and water stress.
  • Infrastructure Constraints: Requires specialised storage, transport and compatible engines.
Generations of Biofuels
1st Generation Biofuels (Conventional Biofuels)
  • Produced mainly from edible food crops rich in sugar, starch or oil.
  • Common feedstock includes sugarcane, sugar beet, corn and vegetable oils.
  • Ethanol is generated through fermentation of sugar-based crops.
  • Called conventional biofuels due to early technological development.
  • Major examples include bioethanol, biodiesel and biogas.
  • Linked with concerns of food security and land diversion.
2nd Generation Biofuels (Cellulosic Biofuels)
  • Derived from non-food and waste biomass sources.
  • Also termed cellulosic ethanol or “olive green” fuels.
  • Feedstock includes agricultural residues, forest waste, industrial biomass.
  • Waste vegetable oils and sustainable biomass are also utilised.
  • Designed to reduce pressure on food crops and arable land.
  • Considered more sustainable than first-generation biofuels.

3rd Generation Biofuels (Algae-Based Biofuels)

  • Produced from algae, hence called algal biofuels or “oilgae”.
  • Algae offers very high oil yield compared to land crops.
  • Can produce multiple fuels like biodiesel, ethanol, butanol and propanol.
  • Fuel productivity is significantly higher than second-generation biofuels.
  • Requires controlled cultivation systems like ponds or bioreactors.
4th Generation Biofuels (Advanced Biofuels)
  • Produced using genetic engineering and synthetic biology techniques.
  • Focus on enhancing fuel yield and carbon capture efficiency.
  • Uses genetically modified algae and cyanobacteria as feedstock.
  • Aims to create carbon-negative or climate-neutral fuels.
  • Represents the most advanced stage of biofuel technology.

Context

  • The Ministry of Electronics and Information Technology (MeitY) amended the IT Rules, 2021 in 2026.
  • Amendments mandate labelling of AI-generated content across digital platforms.
  • Takedown timelines for unlawful online content have been significantly reduced.
  • Rules will come into force from 20 February 2026.
  • The reform responds to rising risks of deepfakes, misinformation, and synthetic media misuse.

About the Framework

  • Amendment falls under the Information Technology (Intermediary Guidelines and Digital Media Ethics Code) Rules.
  • Introduces regulation of Synthetically Generated Information (SGI). It applies to social media intermediaries, especially platforms with over 5 million users.
  • Framework places due diligence obligations on platforms and users.
  • Objective is to ensure transparency, traceability, and user awareness in digital content ecosystems.

What Changes Have Been Made

  • AI Content Labelling
    • Platforms must prominently label AI-generated images and videos.
    • Large platforms must obtain user declaration before publishing SGI.
    • Mandatory technical verification mechanisms introduced.
  • Detection & Provenance Measures
    • Platforms must deploy reasonable technical tools to detect unlawful SGI.
    • Required to ensure content provenance and identifier tagging.
    • Aims to strengthen authenticity tracking across digital platforms.
  • Rules prohibit SGI involving:
    • Deepfakes impersonating real persons.
    • Forged documents and fraud content.
    • Child sexual abuse material.
    • Explosives-related instructional content.
  • Exemptions
    • Routine camera retouching edits excluded.
    • Film industry visual effects exempted from labelling norms.
  • Revised Takedown Timelines
    • Government or court-ordered takedowns: 2–3 hours.
    • Sensitive user complaints: Reduced to 36 hours.
    • General grievances: Resolution within one week.
  • User Compliance & Platform Accountability
    • Platforms must notify users of rules every three months.
    • Must warn about legal consequences of harmful AI content.
    • Non-compliance may lead to content removal, account suspension, or legal action.

APEDA (Agricultural and Processed Food Products Export Development Authority)

  • APEDA is a statutory export promotion authority created to strengthen India’s agricultural export ecosystem.
  • It works to help Indian farmers, processors, and exporters reach global markets with quality products.
  • Established under the APEDA Act, 1985.
  • Replaced the earlier Processed Food Export Promotion Council (PFEPC).
  • Promotes export of agricultural and processed food products from India.

Establishment & Administrative Details

  • Act passed: December 1985.
  • Came into force: 13 February 1986.
  • Functions under the Ministry of Commerce & Industry, Government of India.

Core Mandate

  • APEDA’s role is to make Indian agri-products globally competitive while ensuring quality and compliance.

Key Functions of APEDA

  • Export Promotion & Market Development: Provides financial assistance, branding support, and market intelligence to expand India’s agri-exports.
  • Registration of Exporters (RCMC):  Registers exporters of scheduled products and ensures adherence to export regulations.
  • Quality Standards & Certification: Fixes export standards and monitors product quality, including inspection of meat and processed items.
  • Packaging & Value Addition Support: Encourages better packaging, labeling, and processing to enhance international acceptance.
  • National Programme for Organic Production (NPOP): Acts as the secretariat for certification and regulation of organic product exports.
  • Trade Data & Statistics: Collects and publishes export data for policy planning and trade analysis.
  • Monitoring of Sugar Imports: Entrusted with oversight functions related to sugar import regulation.

Product Coverage (Scheduled Products)

  • APEDA covers a wide basket of agri-exports, including:
    • Fruits and vegetables
    • Basmati rice
    • Meat and dairy products
    • Cereals
    • Honey
    • Guar gum
    • Floriculture products
    • Herbal and medicinal plants
    • Cashew and beverages

Context: The apex body of the Sangtam community recently passed a resolution to protect pangolins within its jurisdiction. This highlights the growing role of indigenous tribes in wildlife conservation.

Who are the Sangtam?

  • Sangtam Naga are a recognized Naga tribe of Nagaland.
  • They form part of the larger Naga ethnic group of Northeast India.
  • Known for strong customary laws and community governance traditions.

Geographical Distribution

  • Primarily inhabit Kiphire and Tuensang districts.
  • Located in eastern Nagaland, near the India–Myanmar border.

Origin & Ethnographic Roots

  • Oral traditions trace migration through regions of present-day Myanmar.
  • Later settled in eastern parts of present Nagaland.
  • Name “Sangtam” derived from ancestral village “Sangdang.”
  • Mentioned in late 19th-century British administrative records.

Social & Cultural Characteristics

  • Governed through village councils and apex tribal bodies.
  • Community organised into six major clan groupings (Shuh).
  • Clan system reflects strong lineage and kinship structures.

Ecological Setting & Livelihood

  • Inhabit dense forested and biodiverse landscapes.
  • Practice shifting cultivation and forest-linked livelihoods.
  • Regions fall within important biodiversity hotspots of Northeast India.

Governance & Community Decision-Making

  • Collective resolutions regulate social customs and resource use.
  • Tribal bodies exercise strong authority in local governance.

Contemporary Significance

  • Region lies along a major wildlife trafficking corridor near Myanmar.
  • Community institutions act as key partners in biodiversity protection.
  • Recent pangolin protection move reflects community-led conservation.

Context: A new plant species Tetrataenium paikadae was discovered in the Western Ghats in Idukki district, Kerala.

About the Species

  • Taxonomic Identity
    • It is a newly discovered flowering plant species.
    • Belongs to the Apiaceae family.
      • Apiaceae includes plants like carrot and coriander.
  • Location
    • Discovered in Idukki district, Kerala.
    • Identified within Eravikulam National Park (Falls in the Western Ghats biodiversity hotspot)
  • Habitat
    • Found in high-altitude grasslands.
    • Occurs in moist, marshy ecosystems.
    • Elevation range: 1,000–2,500 metres.
  • Key Identification Feature
    • Distinguished from related species through fruit structure.
    • Based on number and arrangement of oil tubes.

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